Decorated eggs have become a symbol of Easter and almost synonymous with the holiday with Easter Egg Hunts, chocolate Easter eggs, and Easter baskets and chicks. Deviled eggs are a popular menu item for Easter Dinners. The mixed greens blog.com/2009/07/22/seasons-eating-what-is-deviled-egg/ did the research on the meaning of deviled. In 18th century England any food that had a spicy condiment was referred to as ‘deviled’. Mustard is the spicy ingredient in cookbookinabox® recipe of Roasted Red Pepper Deviled Eggs.
Roasted Red Pepper Deviled Eggs
- 6 hard boiled eggs
- 3 tablespoons mayonnaise
- 2 heaping tablespoons sweet pickle relish
- 4-6 drops of hot pepper sauce
- Netta Belle's Choice Sea Salt to taste
- Netta Belle's Choice 100 % Black Pepper to taste
- Netta Belle's Choice Flavour-Enhancer Spice Blend to taste
- 2 tablespoons of thinly sliced roasted red bell peppers
- Chopped cilantro
- After boiling eggs, cut lengthwise, putting yolks into a bowl.
- Mash the yolks to medium size pieces.
- Add the remaining ingredients except roasted red peppers and cilantro.
- With a wire whisk, beat yolks and ingredients until smooth.
- Fill the egg white cups using a pastry bag with large decorative tube.
- Add thin slices of roasted red pepper across top.
- Decorate plate with chopped cilantro.
- Refrigerate until ready to serve.
The egg yolk mixture can be put into a small plastic bag with corner snipped off to use as a bag to fill the egg whites instead of a pastry bag. ©2007-2015 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com. All rights reserved.
cookbookinabox® in partnership with Netta Belle’s Choice® Spices, bring you great recipes, outstanding herbs and spices for your cooking experience.
©2007-2015 Netta Belle’s Choice® cookbookinabox®“ Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.”nettabelleschoice.com and cookbookinabox.com All rights reserved.