Condiment: Sweet and Sour Sauce
Sometimes my refrigerator looks as though all we eat are condiments: ketchup, mustard, salsas, mayo, chili sauce, and oriental sauce. Finally I found one oriental Sweet and Sour Sauce to be enjoyed on many dishes: vegetables, poultry, meats and seafood which is easily made in my own kitchen. I have a sweet-loving husband who likes to eat everything with sugar” on it. It seems this sauce satisfies the ‘sweet tooth.’
I do not remember the original source of this Sweet and Sour Sauce, I first published it with the Oriental Vegetable and Rice Bowl.
House Favorite Sweet and Sour Sauce
Roasted and steamed vegetables lacked that little extra piazza. This Sweet and Sour Sauce became the house favorite condiment for that extra special zip.
Sweet and Sour Sauce
Ingredients
- 3/4 cup of white sugar
- 1 tablespoon dry white wine or water
- 3 tablespoon white wine vinegar
- 2 tablespoons lite soy sauce
- 3 tablespoons ketchup
- 2 tablespoons cornstarch
- 1/2 cup water
Instructions
- Put the first 5 ingredients into small sauce pan.
- Stir the cornstarch into the water until smooth and dissolved.
- Add to the sugar mixture.
- Whisk to blend.
- Heat over low heat, stirring until thickened.
- Keep warm to add to steamed vegetables.
Notes
Julia Ann and cookbookinabox® in partnership with Netta Belle’s Choice® bring you great recipes for your cooking experience. ©2007-2015 Netta Belle’s Choice® The Art of Gourmet Cookery® cookbookinabox® “Reg. U.S. Pat. & Trdmk. Off.” Reg. “Trade-marks Canadian Intellectual Property Office. “ Netta Belle’s Choice® The Art of Gourmet Cookery® cookbookinabox® . All rights reserved.
Meat, poultry and seafood can be enhanced with the same Sweet and Sour Sauce
Check us out on Facebook.
Julia Ann and cookbookinabox® in partnership with Netta Belle’s Choice® bring you great recipes, outstanding herbs and spice for your cooking experience. ©2007-2018 Netta Belle’s Choice® The Art of Gourmet Cookery® cookbookinabox® “Reg. U.S. Pat. & Trdmk. Off.” Reg. “Trade-marks Canadian Intellectual Property Office. “Netta Belle’s Choice® The Art of Gourmet Cookery® cookbookinabox® All rights reserved.