Slow Cooker Chicken Noodle Soup
Enjoy a rich soup of chicken, vegetables and noodles to soothe you through the cold chill of winter.
Ingredients
- 1 large potato cut into 1/2 inch pieces
Instructions
- Place the vegetables on the bottom of the crock pot.
- Add the diced chicken
- Add the broth.
- Cook about 1 hour on low or until boiling.
- Add the noodles, stir.
- Continue cooking on low for about 3 hours or until the noodles are done.
- Serve immediately.
Notes
Recipe for precooked chicken breasts and egg noodles are in the Blog content.
Julia Ann and cookbookinabox® in partnership with Netta Belle’s Choice® bring
you great recipes for your cooking experience. ©2007-2018 Netta Belle’s Choice® The Art of Gourmet Cookery® cookbookinabox® “Reg. U.S. Pat. & Trdmk. Off.” Reg. “Trade-marks Canadian Intellectual Property Office. “Netta Belle’s Choice® The Art of Gourmet Cookery® cookbookinabox® All rights reserved.
Julia Ann and cookbookinabox® in partnership with Netta Belle’s Choice® bring
you great recipes for your cooking experience. ©2007-2018 Netta Belle’s Choice® The Art of Gourmet Cookery® cookbookinabox® “Reg. U.S. Pat. & Trdmk. Off.” Reg. “Trade-marks Canadian Intellectual Property Office. “Netta Belle’s Choice® The Art of Gourmet Cookery® cookbookinabox® All rights reserved.
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