Netta Belle’s Choice Chocolate Cake

How many chocolate cake recipes have you collected?

Do you cut out every chocolate cake recipe that you find?  Do you call yourself a chocoholic?
Do you like coffee?  Here is a blend of both chocolate and coffee.  Try Netta Belle’s Choice® Chocolate Cake.

Netta Belle’s Choice® Chocolate Cake  

is an easy moist cake to make. The family will call it their favorite to have after school with milk or take to pot-luck dinners.

Netta Belle's Choice Chocolate Cake

Netta Belle's Choice Chocolate Cake

A moist chocolate cake with a blend of chocolate and coffee. A good everyday cake for family or company without lots of decorating frills. Still tasty.

  • NETTA BELLE'S CHOICE CHOCOLATE CAKE
  1. NETTA BELLE’S CHOICE CHOCOLATE CAKE
  2. Preheat oven 350 F.
  3. Line 2 9-inch baking pans with parchment paper, grease and flour the pans.
  4. Dissolve the cocoa in cup of hot water; stir to dissolve. Set aside.
  5. In smaller bowl, combine flour, baking soda, baking powder and salt, whisk to blend. Set aside.
  6. In mixing bowl, mix the butter, olive oil and sugar; cream until fluffy.
  7. Add eggs one at a time blending after each addition.
  8. Beat in the vanilla and dissolved cocoa to the creamed sugar.
  9. Alternately adding the dry ingredients with coffee, 1/2 cup at a time, mix well after each addition..
  10. Pour into prepared baking pans.
  11. Bake for 25-30 minutes or until inserted tester comes out clean.
  12. Cool 5 minutes before removing from pans.
  13. Cool layers before adding filling and frosting.
  14. FLUFFY FILLING AND FROSTING
  15. Put sugar and water in heavy sauce pan, cook to 238 F or soft-ball stage.
  16. Meanwhile beat egg whites and cream of tarter in large bowl until stiff and forms peaks.
  17. When sugar syrup has reached temperature, dip the bottom of the pan in cold water for 1 second to stop the cooking.
  18. Beat the stiff egg whites at high-speed while pouring in a stream of hot sugar syrup.
  19. Add the vanilla, continue beating until frosting has cooled, about 5 minutes.
  20. Spread frosting between layers, the sides and top of the cake.
  21. Melt chocolate chips over hot water of in the microwave 1 1/2 minutes at 50% power.
  22. Drizzle chocolate over the top of the frosting.

cookbookinabox® in partnership with Netta Belle’s Choice®  bring you great recipes for your cooking experience. ©2007-2018 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com. All rights reserved.

 

A slice of Netta Belle's Choice Cocolate Cake

Enjoy a relaxing cup of coffee, tea or milk and a big slice of

Netta Belle’s Choice Chocolate Cake.  Ta-da!

 

cookbookinabox® in partnership with Netta Belle’s Choice®bring you great recipes for your cooking experience.

Netta Belle's Choice cookbookinabox

©2007-2018 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com  All rights reserved.